Blueberry Banana Bread
Description
Whip up a guilt-free treat with this Healthy Blueberry Banana Bread recipe! It's a moist and delicious loaf that's perfect for breakfast or a midday snack.
Ingredient
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/4 cup olive oil
- 1/2 cup sugar
- 2 ripe bananas, mashed
- 1/2 cup fresh blueberries
Direction
1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 9x5 inch loaf pan with olive oil.
2. In a large mixing bowl, combine the flour, baking powder, baking soda, salt, and cinnamon. Mix well.
3. In a separate mixing bowl, whisk together the olive oil, sugar, and mashed bananas until well combined.
4. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
5. Gently fold in the fresh blueberries into the batter.
6. Pour the batter into the prepared loaf pan and smooth out the top with a spatula.
7. Bake the blueberry banana bread for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Once cooled, slice and serve the blueberry banana bread as desired. Enjoy!
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