Celery sticks with blue cheese dip

recipe Detail


This tangy, creamy sauce makes a great centrepiece for a party platter but is versatile enough to go beyond crudités


- 1 cup chopped celery sticks

- 1/2 cup crumbled blue cheese

- 1/4 cup mayonnaise

- 1/4 cup sour cream

- 1 tablespoon olive oil

- 1 teaspoon garlic powder

- 1 teaspoon dried parsley

- Salt and pepper to taste


1. In a small bowl, mix together the blue cheese, mayonnaise, sour cream, olive oil, garlic powder, dried parsley, salt, and pepper until well combined.


2. Cover the bowl and refrigerate the dip for at least 30 minutes to allow the flavors to meld together.


3. Meanwhile, wash and chop the celery sticks into small pieces.


4. Once the dip is chilled, give it a quick stir and transfer it to a serving bowl.


5. Arrange the celery sticks on a platter and serve alongside the blue cheese dip.


Enjoy your delicious celery sticks with blue cheese dip as a tasty and healthy snack or appetizer!

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