Pesto Chicken Bake
Description
This pesto chicken bake is a flavor explosion! Tender chicken breast is slathered in zesty pesto and baked with fresh tomatoes. It's a one-pan wonder that's perfect for busy weeknights.
Ingredient
- 4 chicken breasts
- 1/2 cup pesto
- 1/4 cup olive oil
- Salt and pepper
- Garlic powder
- Onion powder
- Dried oregano
- Dried thyme
- Dried basil
- Shredded mozzarella cheese
Direction
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the pesto, olive oil, and a pinch each of salt, pepper, garlic powder, onion powder, dried oregano, dried thyme, and dried basil.
3. Place the chicken breasts in a baking dish and pour the pesto mixture over the chicken, making sure each breast is evenly coated.
4. Sprinkle shredded mozzarella cheese over the top of the chicken.
5. Bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and the cheese is melted and bubbly.
6. Optional: For a crispy topping, turn on the broiler for the last 2-3 minutes of baking.
7. Once done, remove the chicken from the oven and let it rest for a few minutes before serving.
8. Serve the pesto chicken bake with your choice of sides, such as roasted vegetables, rice, or pasta.
Enjoy your delicious and easy pesto chicken bake!
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